Choose Your Flavor

from Great classics to decadent combinations

I understand how important it is for your luxury wedding cake to look elegant and stand out. I also understand, however, you want your guests to enjoy eating your wedding cake as much as looking at it. That’s why I’m passionate about creating delicious wedding cake flavors that don’t disappoint.

I adore creating exciting flavor pairings that guests will not only enjoy but remember for years to come. However, there is something to be said for classic and simple cake flavors – when made well. I always use the best ingredients in my wedding cakes and these, along with my professional experience, ensure even the simplest wedding cake flavor is still luxury.

Classic Vanilla
Triple Chocolate
Cookies & Cream
Red Velvet
Brown Sugar
Italian Cream
(vanilla cake baked with coconut flakes & toasted pecans)
(Freshly grated lemon zest, poppy seeds optional)
(Fresh pureed organic strawberries)
Mixed Berry
(Organic strawberries, blackberries & blueberries)
(tastes just like a snickerdoodle cookie!)
(allspice, nutmeg and cinnamon)
(Grated orange zest with a squeeze of fresh orange juice)

Traditional cake flavors

Cookies & cream  
Chocolate hazelnut 
Cream cheese 
Salted caramel buttercream
Brown Sugar  
Peanut Butter  
Strawberry buttercream
Lemon zest buttercream
Lemon curd 
(Add $0.25 Per Serving)
Orange zest buttercream
Raspberry buttercream
Raspberry Chambord buttercream
Raspberry preserves 
(Made with fresh raspberries, Add $0.50 Per Serving)
Blackberry buttercream
Italian cream
(made with toasted coconut flakes and toasted pecans)
Irish Cream
German Chocolate Filling
(with coconut , add $0.50 per serving)
Vanilla or chocolate Swiss meringue buttercream
(add $0.50 per serving)
Milk, dark or White chocolate ganache
(add $0.25 per serving)

traditional cake fillings

Gluten free flavors are available per request
Please note – if a Filling flavor isn’t specified in your order, vanilla buttercream will be used.

-Browned Butter Carrot: Filled with a rich vanilla cream cheese buttercream. Nuts & raisins optional. (18 serving minimum, add $0.50 per serving)

-Vanilla Coconut: A heavenly cake that is baked with coconut milk and brushed with optional rum soaking syrup. Filled with coconut buttercream and toasted coconut flakes. (18 serving minimum, add $0.25 per serving)

-Orange Mimosa: Baked with freshly grated orange zest and orange juice, paired with either a vanilla or raspberry champagne buttercream. Baker’s favorite! 

Gourmet cake flavors

gluten free flavors

All flavors are available in gluten free. I cannot guarantee gluten free cakes because my cakes are prepared in a kitchen where flour and other products containing gluten are used. Please advice all guests with allergies!

Please let me know if you have guests with allergies and I will do my best to bake your cake without nut products in or near by. I cannot guarantee nut free cakes or cookies because my cakes are prepared in a kitchen where nuts and nut products are used. Please advise all guests with allergies!

nut free flavors

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Bakermama Cakes is an Award-Winning Wedding Cake Studio located in the Northern Suburbs of Dallas Texas.